Would you choose a broth, plate or slope culture for each of the following situations?

  • Thread starter Thread starter slick_creole
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slick_creole

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You have isolated an antibiotic-producing bacterium from a soil sample and you wish to keep it for a later date

You are preparing a culture to inoculate into a large volume of milk for yogurt production

You are working in a pathology labotatory and you have been asked to determine whether a particular bacterium is present in a throat swab


Could u explain why for each one as well
 
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