Ive never worked for anybody so this is kind of difficult. I actually started my first job after i finished hs. I only worked there for 4 days, then left because I have a craze for the food industry. A jack of all trades, i know it from bottom position to top. I bought a high end deli in downtown and I had it for almost two years. I just sold it 3 months ago.
Lately Ive been looking to get into big restaurant corps. Ive submitted my resume that I made from scratch without using any template. I took me about a month to put togethor. I'm just really nervous.
Just a couple weeks ago, I went to a fair held by bank of america just for fun. I don't have much college no degree nothin. But, I set that room of job seekers on fire. The interviewee was literally writing quotes as i was speaking
and they hired me on the spot. But 10/hr, i cant live off that.
any advice on how to get through this manager interview???