Would this vegetable taste good with my dish?

I'm making grilled curried quail (Marinated with plain yogurt, curry, onion, ginger, salt, and garlic), with cheese and spinach curry orzo pasta tomorrow (ricotta cheese, tomato, spinach, onion, ginger, nutmeg, turmeric, etc) for my family.

I bought asparagus and I usually just fry it in a bit of butter and some garlic. I was thinking for tomorrow to fry it battered with breadcrumbs, romano cheese and salt and pepper.

I know its not exactly an indian side of vegetables, but would it go with it?
 
Back
Top