K Kellabud New member Aug 15, 2009 #1 I love making fresh salsa. I want to make some to use before dinner tomorrow night. Will it be okay in the refrigerator overnight? I mean, will it still taste good? And is there anything specific I should store it in? Thank you!
I love making fresh salsa. I want to make some to use before dinner tomorrow night. Will it be okay in the refrigerator overnight? I mean, will it still taste good? And is there anything specific I should store it in? Thank you!
