Why did Arby's quit having home-style fries?

  • Thread starter Thread starter Thomas V
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Thomas V

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For about a year now fast food chain Arby's hasn't had home-style like fries. That was what I ordered with my roast beef sandwich. Are these fries too hard to have or did not enough people order them. Any ideas why Arby's quit having french fries?
 
I know they have the curly fries. They are like a cross between Onion Rings and fries. I like them better than MCDonalds fries, I dont like McDonalds that much anymore. They just OK.

The Potato Wedges (I think that is what they call that) may have been too big for the container that they were served in, or something. I used to work fast food, and its always easier to put the fries in a thing fast than something larger, like a Potato Wedge.

You may also be thinking of Roy Rogers, which still has a couple of restaurants that were kept by the franchise. Someone still makes a small number of things for Roy Rogers, like their cups, liners, etc.

Arbys is real good. Im about to go get some Arbys. Matter of fact...

Im Thinkin' Arbys.
 
why do u even go there! its soooooooooooo bad for u! eat home cooked meals!
 
I have just about given up on eating fries anymore, most places french fries suck. McDonalds fries are okay, but I dont care for the rest of thier food, Steak and Shake has good fries and good food, but their restaurants are few and far between in my area, and they are on the expensive side...


***It seems to me that french fries anymore are no longer cut from "real" potatoes and are made from somthing more like mashed potatoes made from potato flakes, and then squeezed though a playdough fun factory machine, and they all seem to have some kind of coating or glaze on them, they sure dont look, taste, or feel like anything I make at home....
 
I have just about given up on eating fries anymore, most places french fries suck. McDonalds fries are okay, but I dont care for the rest of thier food, Steak and Shake has good fries and good food, but their restaurants are few and far between in my area, and they are on the expensive side...


***It seems to me that french fries anymore are no longer cut from "real" potatoes and are made from somthing more like mashed potatoes made from potato flakes, and then squeezed though a playdough fun factory machine, and they all seem to have some kind of coating or glaze on them, they sure dont look, taste, or feel like anything I make at home....
 
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