When men bake cookies - humor

O

Otto von Bismarck

New member
On Wed, 09 Mar 2011 09:03:18 -0600 in rec.food.cooking, Stu
wrote,

Awesome. To make a cookie cutter, I use the top of a tin can. Open
the can the regular way with a can opener that leaves the heavy rim
on top. After the can is empty and washed, cut the top off about an
inch below the top. File the edge smooth; it doesn't have to be
sharp to cut cookie dough. Plan out how much length you need for
each part of the cookie shape, then bend and fold the circle of
metal at the appropriate places with needle nose pliers.
 
On Wed, 09 Mar 2011 11:59:45 -0800, David Harmon
wrote:


Or spend $1 and buy one already made.

--

Today's mighty oak is just yesterday's nut that held its ground.
 
On Wed, 9 Mar 2011 15:19:56 -0500 in rec.food.cooking, "Robert"
wrote,

That actually looks like what he did. They are not all cut at the
same place.

Non-creative people could just spend $1 and buy some cookies
ready-made.
 
"David Harmon" wrote in message
news:[email protected]...

I haven't baked cookies in a long time, but I always just used a drinking
glass and dipped the rim in flour to keep the dough from sticking. Sounds a
whole lot easier than bringing needle nose pliers into the equation :)

Jill
 
In article ,
"jmcquown" wrote:


Did you look at the picture above? I don't have glasses to cut out
heart shaped cookies, much less butts and boobs. All I could make are
circles, and that won't keep the children happy!

--
Dan Abel
Petaluma, California USA
[email protected]
 
In article ,
David Harmon wrote:


These'll cost you more than a buck: http://elenis.com/ . A shop in
Chelsea Market in NYC. They taste good, too. About $4 each.

--
Barb, Mother Superior, HOSSSPoJ
Holy Order of the Sacred Sisters of St. Pectina of Jella
"Always in a jam, never in a stew; sometimes in a pickle."
Pepparkakor particulars posted 11-29-2010;
http://web.me.com/barbschaller
 
On Fri, 11 Mar 2011 09:20:17 -0600, Melba's Jammin'
wrote:


Even if I was closer to the city, they won't let me shop there.
"We are a nut free bakery."

Jim
 
On Fri, 11 Mar 2011 07:23:06 -0800, David Harmon
wrote:

You can tell the cookie baker cut the point of the heart off a heart
before baking his cookies and that's all anyone needs to know and any
2 year old can do it. Why is this subject still going on and on? Is
it another "guy" thing? That jpg is old news. I saw it weeks ago.

--

Today's mighty oak is just yesterday's nut that held its ground.
 
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