H
HeavensAbove
Guest
You have just been named GM of a small botique hotel, the Villa Faboo. All is going well. The occupancy rate is at 96%; the small restaurant in the hotel is full every night, The hotel is fully staffed due to the great times. Then the recession hits. Occupancy drops like a bomb to 39%! What can u do to manage and control costs to generate profits. Name at least 4 things you would do to survive in this tough climate.