Do you follow recipes to the letter, use recipes as inspiration and adapt them, or do you see what you've got in the fridge, larder, garden or what's on offer in the shops and create something tasty?
Are your creations plain but tasty or are they fancy and 'cheffy'?
Do your family and friends appreciate your style and efforts?
Are your creations plain but tasty or are they fancy and 'cheffy'?
Do your family and friends appreciate your style and efforts?