What is the name of This Olive Garden recipe?

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Lisa K

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Last summer/fall Olive Garden offered, for a limited time, a pasta dish of orecchiette (little hat-shaped pasta), chopped tomatoes, probably basil and other seasonings sauteed in olive oil--no sauce, tomato or otherwise. What was the name of this dish? Anyone know the recipe?
 
Sterling's Basil Pesto Cream Sauce.

1/2 cup light sour cream. 1/2 cup low fat milk.
1 Tbsp. Basil Pesto Sauce. 1 Tbsp. sun dried tomatoes with olive oil.
1 tsp. Wondra flour. 1/2 tsp. salt.

Stir together. Microwave a minute. Stir again, then combine with four servings hot pasta (3 cups dry).
 
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