What is the best way to cook octopus?

  • Thread starter Thread starter PRO-LIFE♥GIRL
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PRO-LIFE♥GIRL

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I bought octopus in olive oil in the GOYA section of the store and do you fry it with..........?
 
When it's served as sushi it's very lightly boiled first.

Greeks are famous for grilled octopus.

I think that both those methods have in common that they are fast and the octopus won't get overcooked. If it's overcooked it is rubbery and tough. So, probably no stewing or baking, but you could lightly fry, grill or briefly boil it.

I think grilling sounds best, especially in summertime! Probably just salt and pepper it and brush with some nice olive oil. Oh, it's already in olive oil. Maybe add some goya seasoning (my dad always uses it to grill anything) for extra kick.
 
You could grill it like this:
http://www.jamieoliver.com/foodwise/article-view.php?id=1537

It would be so good cut up and served on top of a nice simple salad
 
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