wash off meat first, you could sear it first...this will make for nice gravy as it cooks. place in crock pot cover w/water add cut up onions salt and pepper. add cut up potatoes peeled of course add fresh carrots cut up and celery cut up..cook until tender. depending on the size. check for done temp beef medium rare 145 degrees medium 160 and well done 170 internal temp. you could add some flour as this will thicken the water to a gravy you can add more flour later to thicken it further. and enjoy.
