Been There~Done That!
New member
Pound cakes seem to hold up well to trimming and cutting. They do not crumb as much as regular cake recipes do.
Add a cup of sour cream to any cake recipe you choose though and it will be more flexible and moist, less likely to crumble and tear.
Add a cup of sour cream to any cake recipe you choose though and it will be more flexible and moist, less likely to crumble and tear.