? raw frozen eggs - results??

Random asker

New member
A few weeks ago, some folks here mentioned they'd experiment with
freezing raw eggs. What were the overall results of the raw frozen
eggs?? Would anyone freeze raw eggs again? Just curious ;>

Sky

P.S. Yes, I could experiment myself, but I don't often eat eggs anywho.

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On Wed, 23 Mar 2011 12:06:59 -0500, Sky wrote:


Like Vic said, it was worth trying once but I won't do it again.
Serene and I both posted followups to our results.

-sw
 
On 3/23/2011 3:43 PM, Serene Vannoy wrote:

Thanks, Serene (and SW, too). I was curious if the process was worth
the effort(s).

Sky

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Ultra Ultimate Kitchen Rule - Use the Timer!
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On 3/24/2011 1:30 AM, Omelet wrote:

Thanks so much for sharing. The photograph was very nice! It
definitely inspires me to try the raw frozen egg trick.

Sky

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Ultra Ultimate Kitchen Rule - Use the Timer!
Ultimate Kitchen Rule -- Cook's Choice!!
 
> "Omelet" wrote in message

As usual, Om totally missed the whole point of the original post. The
egg is not cooked in the slightest. The yolk is separated from the
white and used as a spread or eaten as is. The white saved for some
other purpose - not cooked with the yolk. There is no "cooking"
involved.

-sw
 
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