Question about fish and how they breath?

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Describe how the fish’s respiration rate is affected by temperature and what affect an increase in carbon dioxide in the atmosphere (global warming) would have on our ocean.

Please try to make it at least 5 sentences!!!!
 
I fishes respiration is affected by temperature doe to temp affecting the amount of disolved oxigen withen the water the warmer the water the less amount of air in the water the so called global warming is a mass of false information with no bases in facts to begin with there have been times in the earths past where it has been a lot warmer than it is now.
also in the last 100 years which happens to be the limit of our exact information on plantary temps the planet has only had the temp rase 1 deg and at current the planet is in a cooling stage.

now if you have a carbon dioxide increase in the atmosphere then oxcengin levels in our oceans will increase since the carbon dioxide will be taken in by sea plants and and turned into oxigen the same will take place on land plants would thrive better

the carbon issue with global warming is anouther false issue carbon = life on earth all living things on the planet are carbon based all plants and animals are carbon based life forms

they said that last october was the warmest october on record then a month later admited that they used septembers temps for october and admitted that they could not verify the validity of their information

in short global warming is a fraud being played on all the people of the planet inorder for other people to make money on it
 
As the water temperature rises, the level of dissolved oxygen decreases. This can cause problems for all aquatic life, including fish, corals and other invertebrates.

Carbon dioxide would have quite a dramatic effect on the pH of the planet's oceans. CO2 is mildly acidic, when it dissolves in water this will in turn make the water more acidic. A sudden drop in the pH of our oceans would also have a drastic effect on marine life.

There are also other effects such as a disruption to oceanic currents due to the temperature change and irreversible damage to the natural food chain.
 
Respiration is affected by temprature in fish just as much as in humans, heat raises blood pressure, which increases respiration rates. If CO2 (carbon doixide) levels are increased greatly, not only will we die, but the heat of the sun and atmosphere would greatly affect the ocean tempratures. when this happens, many surface dwelling fish would perish and that would slowly affect the entire ocean's...well everything. the food chain, the tempratures, then eventually us.
 
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