Please help!!!!!!!!! for cooking?

C

Christian

New member
what makes vegetables a healthful part of an eating plan
2.) compare broccoli \cabbage and cauliflower
3.) How would you use garlic.
4.) for each plant part name an edible vegetable that comes from that part
5.) How are tubers and bulbs different
7.) Describe sea vegetables and their nutritional value
 
1) they are a good source of nutrients and necessary vitamins and minerals
2) broccoli is like a bunch of flowers, and is a flower head, the part used for cooking is the 'heads'
cabbage and cauliflower are large heads of leaves, and the leaves are eaten
3) as an extra flavour, to enhance other, or on garlic bread. It can be crushed, chopped, bruised or just used whole or in cloves
4) leaves=cabbage
stem=celery
roots=carrots
flowers=broccoli (?)
fruit=tomato
5) google it sorry
7) don't know either
 
wasn't this covered in your daily coursework or is this some research you need to do to learn the material as a future reference? this is very basic information you should know if you were paying attention, did the readings, or need to use a reference source. thus you get three lessons. pay attention, do the readings (keep up, don't fall behind even a little bit), plus you will know how to find out the information you require. all important life lessions.
 
...Do your homework, me telling you isn't going to help you pass the class.
It may not seem important right now but later on in life you are going to need to know these things.
 
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