My "paccheri al forno"

On Thu, 7 Apr 2011 19:13:13 +0200, "Giusi" wrote:

okay.


Like I've said before more than once, not only have I never made
manicotti, I've never eaten it either - so it wasn't the same ole same
ole for me.


Now you tell me. ;)

--

Today's mighty oak is just yesterday's nut that held its ground.
 
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