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We've been down this road before with Jim Lahey's basic no-knead bread, followed by an even faster version of the no-knead loaf, but this new recipe drops Lahey's no-knead methodology on pizza.
If you've never been keen on making bread or homemade pizza dough, Lahey's recipes are no brainers. He does offer one warning, though:
"Making the dough is easy," he says. "Handling it, tossing it—that's the tricky part."
If you give the no-knead pizza a try (or you've made Lahey's previous no-knead bread recipe), let's hear how it turned out in the comments.
Jim Lahey reveals his recipe for no-knead pizza dough [TastingTable via NYT]
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