J Jessamine Guest Oct 21, 2009 #1 I just had two boiled eggs (chicken, 4 minutes) and one of them spilled liquid white when I opened it, so I didn't touch it. The other one was fine. Is that normal or could it mean one had gone off?
I just had two boiled eggs (chicken, 4 minutes) and one of them spilled liquid white when I opened it, so I didn't touch it. The other one was fine. Is that normal or could it mean one had gone off?
