i need to know the common problems people in US kitchens have while cooking.?

S

Siddhartha J

New member
and areas and products where there is scope for improvements and innovation.
It would be really great if you can tell us about the problems faced while food preparation, cooking, serving eating etc. Or problems related to utensils used.

And please do not comment on irrelevant things like fat etc., its absolutely derogatory and unwarranted.
 
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