I ate three day old baked salmon that I am not sure if it was cooked or not but

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after eating I feel sick? About thirty minutes after I ate salmon my cheeks felt hot, looked red and I could feel my body temp rising. I am not sure why I feel this way!! My cheeks feel puffy and red. The fish was leftovers that we ate the other night and I didn't get sick then but those were all well done for sure. PLEASE HELP! thanks in advance!
 
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