How should I cook pot roast?

[j dddddd]

Any info would be greatly appreciated.

I thought I wanted to cook it on the stovetop but I'm thinking maybe in the oven is a surer thing. I dont have a slow cooker.

I think I have to brown it on the stove first and season it, then put it in the oven. Is that correct?

When do I add the vegetables? How much water do I use? Should I cover it? What kind of pan?

Thanks!!!