How much should a private cook get paid hourly?

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I just got offered a job to be a private COOK (I'm not a chef, but I am going to culinary school) twice a week for a couple. Dinner only. They will pay AND do the grocery shopping. All I will be doing is planning the menu and cooking. I just don't know how much I should charge them for the labor and the couple hours I will be spending in the kitchen? Any ideas????! Thanks!
 
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