He died of natural causes... I know in the phillipines and china they eat lots of dog... so I cut open and took out the rump roast. We put it in the slow cooker with rice, veggies and peppers. We thought it would come out tasting great and would go well in a burrito or taco... no luck, still chewey and tastes odd.
How do you get the "gamey" flavor out of it?
How do you get the "gamey" flavor out of it?