How do I cook seafood?

  • Thread starter Thread starter Randy
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Randy

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Hello –

I know seafood is good for you, but I don’t do any cooking just for myself, so I’m wondering if anybody has some simple suggestions.

For example – for haddock or scrod – just put it in a baking dish, put a dab of butter on top, squeeze a bit of lemon juice on it, cover it with foil, and put it in a preheated at 350 oven for ½ hour – will that result in a nice tasty piece of fish?

Perhaps sprinkle some kind of salad dressing on top of it instead? Marinate it first? Something simple along those lines is all I have the patience for – LOL! Thanks!

Randy
 
Well my technique is verry easy and it could be done for :Salmon, Talapia, and other Fish of that sort. Preheat the oven to 350 and then gtet a Glass Pierex and put olive oil in there to cover the bottom thenput the fish in there then throw it in the oven for about 25 min. That's dilish!!
 
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