I want to take some cooking classes and learn to be a great cook for my family, friends, and the community. But onions are my worst enemy. They sting my eyes so bad that I can't even open them. And it's not just when I'm chopping them, it's when I'm cooking with them too. Is there anything that I can do?
What on earth is a slap chop???
What on earth is a slap chop???