Discuss the role of each biological macromolecule in the structure and

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functioning of humans? I need some help answering the following question. Any help would be great:

1. Discuss the role of each biological macromolecule (proteins, carbs, lipids, and nucleic acids) in the structure and functioning of humans. Indicate what problems might occur with individuals who take in too much or too little of each macromolecule.

-Thanks
 
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