Cooks? Bakers? Chefs?

Allie Mercedes

New member
Hello this is for a paper i am writing for my class. The paper is about what Career path i choose which is Baking and Pastry's. Can you help out with answering a few questions?
1. What experience or knowledge is required to do your job?
2. How do Valencia's Core Competencies (think, value, communicate, Act) apply
to this career?
3. What types of projects, assignments or deadlines must you meet each day (a
typical day on the job)?
4. Does your job require overtime and what is your work schedule? Typical salary
range?
5. What preparation or courses did you find necessary or helpful upon entering
the job?
6. What is the biggest challenge you encounter?
7. Can you suggest some ways a student could obtain this necessary experience?
8.If you were entering this career today, would you change your preparation in any way to facilitate entry?
9. What advice would you give someone thinking about this career?

Thank you so much to anyone willing to answer these for me.
please if you can give me your name, job title and place of employment?
 
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