i'm cooking sirloin steak medium/rare in a frying pan, i know its of the steak is an inch took, it should be cooked 5 mins on each side but i was wondering how hot should the pan be?
should i place it the hottest temp or on a medium heat?
oh any fast to make side dish to go with it?
should i place it the hottest temp or on a medium heat?
oh any fast to make side dish to go with it?