E Edward88 New member Mar 23, 2010 #1 After you have breaded a chicken breast (flour, breadcrumbs and egg), what is the way to cook this chicken? Since it is thick, I assume some form of slow cooking, low heat is best? Help please
After you have breaded a chicken breast (flour, breadcrumbs and egg), what is the way to cook this chicken? Since it is thick, I assume some form of slow cooking, low heat is best? Help please
