Benihana menu help???????

  • Thread starter Thread starter kristyswires
  • Start date Start date
K

kristyswires

Guest
I've never been before and we're going this weekend for my sisters 18th birthday! Please tell me your experiences at this restaurant. Also, anyone who can COPY AND PASTE the menu from the website in their answer will be my hero - please don't send the link, I'm at work and have very limited internet websites, that's not one of them.

:) Thanks all!
 
This is gonna be long, but here...first the tepenyaki stuff (the stuff they cook on the table)
Benihana's Pride
Served with Japanese onion soup, Benihana salad, shrimp appetizer, hibachi vegetables, homemade dipping sauces, steamed rice and Japanese hot green tea

Hibachi Chicken
Chicken breast hibachi-grilled with sesame seeds and lemon

Teriyaki Steak
Thin-sliced steak sizzles in a pungent homemade teriyaki sauce with scallions

Benihana Chicken Picante
Sliced chicken breast grilled with a special spicy homemade sauce

Filet Mignon
Succulent tenderloin, grilled to perfection Hibachi Steak Striploin, teppanyaki-grilled with fresh sliced mushrooms

Hibachi Chateaubriand
8.5 ounces of center cut tenderloin, cooked with homemade garlic butter

Hibachi Shrimp
Grilled succulent shellfish

Hibachi Tuna Steak
Tuna steak, seared to perfection, served medium rare*

Hibachi Scallops
Tender ocean scallops grilled hibachi style

Benihana Marina
Grilled shrimp, calamari and ocean scallops

Seafood Combination
Cold water lobster tail, ocean scallops and shrimp

Twin Lobster Tails
Two gorgeous cold water lobster tails

Benihana Yakisoba Dinner
Japanese sauteed noodles with chicken and vegetables and a special sauce

Seafood Diablo
Seafoods, assorted vegetables and Japanese udon noodles with a special homemade spicy sauce

Desserts

Assorted Ice Cream or Sherbet
Banana Tempura

*Items served raw or undercooked, or cooked to order. Consuming raw or undercooked meats, poultry, seafood or eggs may increase the risk of food-borne illness.


Next up is teppenyaki specials:
Rocky's Choice
Hibachi steak*, and moist chicken breast

Benihana Excellence
Teriyaki beef* julienne with green onions and succulent shrimp

Benihana Delight
Plump chicken breast and succulent shrimp

Splash 'N Meadow
Tender bite-sized steak*, and grilled succulent shrimp

Land 'N Sea
Filet mignon*, and ocean scallops

Salmon Tsutsumi-Yaki
Salmon with vegetables, wrapped and cooked on the grill

Deluxe Treat
Filet mignon*, and cold water lobster tail

Benihana Special
Steak*, and cold water lobster tail

Benihana Cordon Bleu
8.5 ounces of center cut tenderloin*, and cold water lobster tail

Side orders:
Beef Sashimi
Seared beef slices* with a special dipping sauce with chopped scallions and ginger

Shrimp Tempura
Plump shrimp crunch in a delicate tempura batter

Scallop Tempura
Plump scallop crunch in a delicate tempura batter

Calamari Tempura
Plump calamari crunch in a delicate tempura batter

Vegetable Tempura
An assortment of a daily selection of vegetables

Seafood Saute
Your choice of shrimp, scallops or calamari

Hibachi Chicken Rice
The original, the best, prepared with homemade garlic flavored butter

Benihana Salad
Crisp greens carrots and ripe tomatoes in tangy ginger dressing

Benihana Soup
Simmered six hours, the most delicate of onion soups

And of course they have sushi.
 
Back
Top