...that...? ...water is added to....
After microwaving a seasoning sauce is added for flavor. It's a beef teriyaki(?) flavor, but I can't get it right in my kitchen. I don't know enough about Asian cooking to sort out the ingredients. I'd like to try to replicate that sauce. Does anyone have any suggestions for an online source of Asian sauce recipes? Are there any substitutes for that sauce that can be store bought.
After microwaving a seasoning sauce is added for flavor. It's a beef teriyaki(?) flavor, but I can't get it right in my kitchen. I don't know enough about Asian cooking to sort out the ingredients. I'd like to try to replicate that sauce. Does anyone have any suggestions for an online source of Asian sauce recipes? Are there any substitutes for that sauce that can be store bought.