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i've got a 1955 buick special hardtop and I cannot figure out the rear suspension. The best way I can explain it is a box that holds fluid, but I'm not sure that this is even what is making my rear end drop every time I go over a bump in the road.

A cultured food is basically a food that has been fermented, like unpasturized sauerkraut, kefir, kombucha, pickles. But really anything can ferment as it's "controlled rotting". I drink old orangejuice with a plentiful population of lactobacillus bacteria and refill it when it's almost empty...