On Mon, 14 Feb 2011 11:23:12 -0800 (PST), Bryan wrote:
It's is the least vinegary of 99% of the sauces out there. And the
sweetness I attriibuto to the red jalapenos, not so much added sugar.
So many people's comments on Huy Fong sriracha seem to be so far off I
wonder if they've even tried...