Why is it I am unable to find any recipes for any type of meat pot pies where BOTTOM crust is also used-did the world forget how? I have looked on numerous top sites + none can seem to make anything but a top crust.
thanx eagle eye-Iwas actually looking for turkey pot pies-indivivual-no sites...
Get into canning-it is not hard + you can save a fortune in food $$$, not to mention less trips to the store-you'll have it right there. I started canning over 2yrs ago +it really has helped me a lot.
Other than that do not try to save your salsa that long it WILL make you sick