This is for my biology project, I was wondering if I can just blend it up and make it like you would make Liver Catalase.
I also need to find evidence from a peer reviewed source so if you could suggest I would really appreciate.
I know I would get it from a potato I mean the actual enzymes. The peroxidase
I also need to find evidence from a peer reviewed source so if you could suggest I would really appreciate.
I know I would get it from a potato I mean the actual enzymes. The peroxidase