K Kyra New member Jun 15, 2009 #1 I'm attempting to make tabouli salad, but I'm not sure whether I'm supposed to actually cook the bulgar or presoak it. The package's directions are very unclear, and online recipes aren't very helpful either.
I'm attempting to make tabouli salad, but I'm not sure whether I'm supposed to actually cook the bulgar or presoak it. The package's directions are very unclear, and online recipes aren't very helpful either.
