C
champichon
Guest
I grew up in New Orleans and lived in the East (Michoud) from 1994-1999. Back then we would eat these vietnamese noddles that came in a yellow bag with red writing (just like ramen noddles in a bag) and they had 3 different seasonings in the inside (where as ramen had 1). I currently redside in ATL and I'm trying to get my hands on some possibly from online...can anybody help me?