Once you've cut fresh fruit, it's only a matter of time before it starts turning brown and grody. Slow this process by placing the fruit in a container and filling it with cold water for storage.
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Store Fruit in Cold Water to Prevent Browning
- Thread starter EmptyNest
- Start date
Once you've cut fresh fruit, it's only a matter of time before it starts turning brown and grody. Slow this process by placing the fruit in a container and filling it with cold water for storage.
Read more...