This was great!!
Pork Ragout and Soft Polenta
If you made the Slow Roasted Pork Shoulder over the weekend, this
hearty and satisfying ragout is the perfect way to enjoy it again. The
soft polenta makes this recipe comfort on a plate?the perfect meal for
a chilly winter night.
Serves 4
What You'll Need
2 cups whole milk; more as needed
Kosher salt
1 cup yellow stone-ground cornmeal
1/4 cup freshly grated Parmigiano-Reggiano; more for sprinkling
1-1/2 Tbs. unsalted butter
2 Tbs. extra-virgin olive oil
2 medium carrots, cut into small dice
2 medium ribs celery, cut into small dice
1 medium yellow onion, cut into small dice
Pinch of crushed red pepper flakes
3 canned tomatoes, drained and cut into medium dice
3 cloves garlic, finely chopped
3 cups leftover shredded Slow-Roasted Pork Shoulder
3 cups lower-salt chicken broth
Freshly ground black pepper
2 Tbs. chopped fresh flat-leaf parsley
Directions continue...
http://www.finecooking.com/recipes/pork-ragout-soft-polenta.aspx?
Pork Ragout and Soft Polenta
If you made the Slow Roasted Pork Shoulder over the weekend, this
hearty and satisfying ragout is the perfect way to enjoy it again. The
soft polenta makes this recipe comfort on a plate?the perfect meal for
a chilly winter night.
Serves 4
What You'll Need
2 cups whole milk; more as needed
Kosher salt
1 cup yellow stone-ground cornmeal
1/4 cup freshly grated Parmigiano-Reggiano; more for sprinkling
1-1/2 Tbs. unsalted butter
2 Tbs. extra-virgin olive oil
2 medium carrots, cut into small dice
2 medium ribs celery, cut into small dice
1 medium yellow onion, cut into small dice
Pinch of crushed red pepper flakes
3 canned tomatoes, drained and cut into medium dice
3 cloves garlic, finely chopped
3 cups leftover shredded Slow-Roasted Pork Shoulder
3 cups lower-salt chicken broth
Freshly ground black pepper
2 Tbs. chopped fresh flat-leaf parsley
Directions continue...
http://www.finecooking.com/recipes/pork-ragout-soft-polenta.aspx?