november 9th and i dont know what.? to do. I want to ultimately be a cake designer. I'm doing the patisserie and baking diploma... but i'm finding some bad reviews regarding how much previous students have had to pay for tuition and the fact that they never got good jobs to pay them off.... Now i dont know if i should go to another culinary arts school... or what? i really want to follow this passion of mine but i dont want to ruin my financial future either... Please help me and guide me as to what i should do... 