On 3/6/2011 5:56 PM, Ed Pawlowski wrote:
Maybe none, maybe it even brought in business?
My area has a number of places that make great pizza. To a lot of people
good pizza is a minimalist thing that depends on a good crust with
minimal toppings baked in a hot (real) oven. In a number of local places
the only thing you can order is pizza as they make it with no options
such as additional toppings. They do a great business and on many nights
you need to wait in line.
