Myriad of questions - Advice for my college pathway?

Newo

New member
I'm attending a trade/community college for the moment to try and get Gen Eds out of the way... and because I don't know what I want to do yet.

I enjoy cooking, but I've only started doing it recently, and even then I don't know very much. Where can I go career wise, if I chose culinary? I would guess that I would be limited to owning some sort of restaurant/catering business or working like for a hospital. Is culinary one of the more competitive careers? Is it one of the more solid fields?

I also love computers... but I don't program or anything like that. I have enjoyed fixing problems with computers in the past, but I think I would be happier doing something else for a living.

So another concern is that I didn't try very hard in highschool, and even the one semester of college that I took. I have a few A's from college but I'm not happy with some other grades.... What kind of GPA would I need to get into a *good* culinary school? Also, if I were to get A's and, at worse, high B's from here on out... might I still have a chance to raise my GPA and transfer to a better school, like counselors giving me consideration for changing my work ethic?
 
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