E EmptyNest Administrator Oct 11, 2012 #1 The two bowl method of peeling garlic is one of my all-time favorite methods, but if that garlic is really tough, this trick from Cooks Illustrated magazine and NPR's food blog, The Salt, might help: 15-20 seconds in the microwave. More »
The two bowl method of peeling garlic is one of my all-time favorite methods, but if that garlic is really tough, this trick from Cooks Illustrated magazine and NPR's food blog, The Salt, might help: 15-20 seconds in the microwave. More »