P Pink Panther New member May 6, 2009 #1 Hi, can anyone tell me why my meat (Lamb, beef and chicken) is turning out dry in my fan forced oven and how do I make it moist and juicy? I have only started using a fan forced oven and I have ruined so many meals!
Hi, can anyone tell me why my meat (Lamb, beef and chicken) is turning out dry in my fan forced oven and how do I make it moist and juicy? I have only started using a fan forced oven and I have ruined so many meals!