C Confusedus New member Jun 17, 2009 #1 Hey I have a whole half salmon that was my refridgerator for about 6 days. it smells a little fishy. is it still okay to cook and eat? i would feel wrong to throw away so much food so I wonder if this is still okay.
Hey I have a whole half salmon that was my refridgerator for about 6 days. it smells a little fishy. is it still okay to cook and eat? i would feel wrong to throw away so much food so I wonder if this is still okay.