? ... New member Nov 17, 2010 #1 How can you easily heat up crawfish without them losing their flavoring? I heard you can boil them for a few seconds but that seems like that may cause them to lose their spicy flavor. What's a good way to heat them up without losing the flavor?
How can you easily heat up crawfish without them losing their flavoring? I heard you can boil them for a few seconds but that seems like that may cause them to lose their spicy flavor. What's a good way to heat them up without losing the flavor?
