josh_dude_rvlj
New member
So, three-four days after thanksgiving I still had some turkey so I decided to make some soup. The soup was cooked for over two hours at a very high temperature. It has now three days since i made the soup, what I am wondering is if the turkey in the soup is still good since it was re-cooked? Potentially a total of seven days since the first time it was cooked, and three days exactly since the second time.