I cooked some Penne pasta and left it in a pot with a lid over it and forgot to put it in the fridge. It's been like that for approximately 20 hours. Is it ok to eat? (btw, i'm not talking about the sauce, that's separate). Considering it needs to cool down before being put in the fridge to begin with, should it be ok?
How long can I leave cooked pasta out for?
- Thread starter Roger
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