How do I cook a turkey all the way through?

S

Shiggity

New member
I always end up with the inside bloody, even if the thigh reading is > 180 F, while the outside slowly burns. This is the way whether I deep fry or smoke or even convection oven. What am I doing wrong?
They are alive when I have sex with them. Seriously though, anyone have a real answer?
 
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