For those who have worked in food service: Have you ever done anything

Hank

New member
unsavory with the food? I used to work in a restaurant, and I was grating a wheel of parmesan cheese. I placed the cheese into a big hotel pan and then laid it down on the counter. It seemed to hover off the counter and it landed upside down on the floor. I quickly scooped it all back into the pan off the nasty floor. I also picked a couple cooked steaks off the floor. :P
 
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